The Croissant is a beloved classic and French favorite. Warm out of the oven, this pastry is best when flaky on the outside and soft and buttery on the inside, as it seems to melt in your mouth.
" Visit Canada’s Majestic Castle, Casa Loma and step back in time to a period of European elegance and splendor. Completed in 1914, it took 300 men nearly three years to complete the almost 200,000 square foot castle at a cost of $3,500,000 (at the time). Today, Casa Loma is one of Toronto’s top tourist attractions and hospitality venues. Each year over 650,000 visitors tour Casa Loma and the estate gardens."
Each visit begins with an interactive session, designed to help familiarize you with your chosen workshop and the best tool practices pertaining to them. Everything you need for your DIY experience will be provided- including supplies, tools, knowledgeable instructors, set-up and clean-up.